Expeditor (Expo)
Salsa Brava
Ubicación de trabajo
Colorado Springs, CO, USA
Estado de Empleo
Tiempo parcial
Detalles de la oferta de trabajo
JOB DESCRIPTION
The Expeditor position is all important and key to providing excellence in operation. You are the central hub of communication between the kitchen and servers
Perks of the job
• Great pay
• Flexible Schedules
• Meal discounts
• Growth Opportunities
• Health Benefits (FT only)
• Matching 401k (must be at least 21 years of age)
Responsibilities
• Ensure that kitchen orders have been properly prepared by kitchen.
• Add any necessary garnishes or condiments to the dish.
• Deliver the prepared and finalized plates to the guest’s table.
• Understand pivot point positions, table numbers as to not auction food during delivery process.
• Understands the company policy on dealing with guest preference and allergies.
• Communicate with kitchen on meal timing.
• Communicate with servers during guest’s visit.
• Responsible for keeping things flowing and getting orders delivered to tables as quickly as possible.
• Be constantly aware of factors such as food safety and temperature that is being delivered to guests.
• Responsible for managing guest requests at the table quickly and with a smile.
REQUIREMENTS
• High school Diploma or its equivalent required.
• Minimum (2) years of restaurant experience.
• Excellent interpersonal, customer service, communication, and problem-solving skills required.
• Must possess general knowledge of all phases of full-service dining and food and beverage service procedures.
• Must be able to read and comprehend English to read tickets.
• Must be able to stand, walk, and move through all areas of the restaurant.
• Maintain physical stamina and proper mental attitude to work under pressure in a fast-paced, restaurant environment and effectively deal with customers, management, and employees in all situations.
ABOUT THE COMPANY
Rocky Mountain Restaurant Group is on the move, and we are looking for the brightest and most talented individuals to grow with us. Our aim is to be the rising tide that ultimately lifts the entire restaurant industry of Colorado's Front Range, and we are currently recruiting highly motivated, energetic team members for management and staff positions. We have a phrase around here that goes, “Our customers are friends, and our employees are family.” If that’s a culture calling your name, we’d love to hear from you
