line cook
Pur & Simple, Saint John
Lokasi pekerjaan
Saint John, NB, Canada
Status Pekerjaan
Waktu penuh
Detail Pekerjaan
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Cook categories: Line cook. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Standing for extended periods. Personal suitability: Dependability. Organized. Reliability. Team player. Experience: 1 year to less than 2 years. Financial benefits: Gratuities.
